Valrhona Celaya chocolate drink 1 Ltr. x 2
Packing 2 x 1 Ltr
Lots of applications:
– hot or cold
– nature, flavored (cinnamon, coffee, …) or infused (mint, verbena, …)
– cocktails (with whisky, cognac, …)
– ice cream
How to use: Shake well before opening. Heat Celaya in a microwave oven using a suitable container or by steam pressure. It may also be gently heated in a saucepan, stirring from time to time and without allowing to boil.
Ingredients: semi-skimmed milk, water, dark chocolate 50% cocoa minimum (cocoa beans, sugar, emulsifier: soya lecithin, natural vanilla extract), cocoa powder, thickener: carrageenan.
This product may contain traces of nuts, egg proteins and gluten.
Storage: Before opening, store at room temperature. After opening, keep refrigerated (4°C) and use within 5 days.
resealable for better aroma preservation
